Cheese omelet anyone?

Eggs are good...think about it.  Cheap, easy, and tasty!  This morning's breakfast included a 4-egg cheese omelet. Plenty of protein to start the day with.

Let's see, slice up some onions, grate the cheese, and get the onions sauteing.  Get the frying pan hot while you whisk up some eggs (add a splash of milk and pinch of sea salt).  Olive oil for both, and away you go! Add the cheese and cooked onions to half the cooking eggs, and fold in half when ready...voila!

Cut in half to share with your S.O., and breakfast is served.  I like hot sauce on mine.  Cup of coffee on the side, and you're off to the races.  Cheers!